paint & puffballs

Allium journals (WIP)
These embroidered allium journals are probably the most time-consuming of the ten journals that a friend has commissioned from me, so I thought I had better get cracking on the embroidery part. This is Number 2. They always take longer than I think they will: the painted canvas is leathery, hard to push through, and my index finger already bears small cracks and cuts where I use it to push the needle in. I suppose I should use a thimble, but I don’t own one (I have yet to find one that fits me properly).
Allium jurnal WIP
The puffballs are very pretty (I think so, anyway) when embroidered…they don’t look as nice, painted or drawn. But it’s incredibly boring work, the same star stitch, over and over. Thank god for audio books! They make the repetitive stitching bearable. I have been listening to Barbara Mujica’s “Mi Hermana Frida” in Spanish. It’s my second time to listen to this audio book…a year and a half has passed since I first listened to it. I’m enjoying it so much more, this time around, because my Spanish is much better than it was then. It’s a nice way, too, to hang on to what I know of the language, as I hardly get to use it over here…

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Tea & chocolate in Barcelona

Té y xocolata
Another teacup book cover in what’s become a whole series of hand bound journals, over the years. I am making 10 journals of various designs, commissioned by a good friend and loyal collector of my one-of-a-kind handbound journals over the years.
Té y xocolata
Getting started was hard—I am rusty at designing bookcovers (the extra-wide format, and one must always bear in mind that the cover will fold, later on, to form front and back covers, plus a spine.)

These teacup ones are especially baffling, because  they use so many different mediums (layering, sewing machine appliqué, paint, spray paint, collage, painting, embroidery, stamping or stenciling…for this one, I also printed the teacup with fresh leaves) but after a few false starts, I have finally found a rhythm, and the other 8 books are coming along more smoothly than this one did. They aren’t all of teacups.
Té y xocolata
I named this book after Barcelona, because of the Barcelona based chocolatier, Simón Coll’s, chocolate wrapper used for the flower vase. This chocolate bar wrapper design has been in continuous use since 1880.

rombo-simon-coll